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D.O.C.:Controlled Denomination of Origin authenticated trademark for Italian wines.
GRAPE: Greek 100%.
VINIFICATION: traditional white vinification, with a soft pressing by horizontal presses.
COLOUR: clear straw-coloured yellow, with light green-like or golden tints, depending on the age.
BOUQUET: of mean intensity and persistence, with scent of flowers and fruits.
TASTE: dry, coll and tasty, well-balanced.
TO BE SERVED WITH: it likes best hors d'oeuvres, vegetable soups, big fish and fish soups, fresh cheese.
SERVING TEMPERATURE: 12º-14ºC.
ALCOHOL CONTENT: 11% Vol.

      
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